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Designed to replace toxic plastic boards with food-safe 304 stainless steel.
Effortless cutting without juice staining or discoloration
Hygienic prep that will not harbor bacteria or absorb raw odors
Smooth food-safe surface for rolling dough and pastry prep
Durable everyday cutting with knife-friendly surface
A medium-size stainless steel chopping board designed for everyday kitchen use. Unlike traditional plastic cutting boards that harbor bacteria, absorb deep stains, and release microplastics into prepared meals, this cutting board is built with food-grade 304 stainless steel to ensure maximum hygiene.
Its non-porous surface delivers seamless easy cleaning—just rinse under running water and it is good as new. Engineered with smooth rounded edges for safe and comfortable handling, along with a convenient handle cut-out for easy holding and hanging storage.
Non-porous surface that prevents bacteria build-up and food absorption.
Quick water rinse cleans off grease and raw meat residues completely.